Category Archives: Kyle’s Kitchen

Penn, Teller, & Kyle’s Bleeding Cakes

Kyle’s Kitchen-  Penn, Teller, & Kyle’s Bleeding Cakes If there’s any better day to share this recipe than April Fools it could only be Halloween, but we don’t want to wait till October to tell you about it!  The original … Continue reading

Posted in 2025 March, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Penn, Teller, & Kyle’s Bleeding Cakes

Kyle’s Kitchen- Bavarian Apple-Sausage Hash

Flavorful, hearty, and easy… this is what you didn’t know you needed for dinner.  Enjoy! Ingredients 2 tablespoons canola oil 1/2 cup chopped onion 4 fully cooked apple chicken sausages (or flavor of your choice) sliced 1-1/2 cups thinly sliced … Continue reading

Posted in 2025 February, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- Bavarian Apple-Sausage Hash

Kyle’s Kitchen- Greek Chicken Bowls with Cucumber Salad

We’re well and truly away from the Holidays so here’s a recipe that has nothing to do with Thanksgiving, Christmas, Hannukah, or New Years.  Enjoy!     Greek Chicken & Marinade Ingredients   1-1/2 pounds fresh chicken breast sliced in … Continue reading

Posted in 2025 January, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- Greek Chicken Bowls with Cucumber Salad

Kyle’s Kitchen- 2-Ingredient Banana Pancakes

2-Ingredient Banana Pancakes It’s been two months of gourmet-quality cooking, making sure every dish is perfect, every ingredient balanced, and every fiddly appetizer trimmed just perfectly.  If you’re just about tired of that $#!*, then this recipe is for you!  … Continue reading

Posted in 2024 December, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- 2-Ingredient Banana Pancakes

Kyle’s Kitchen- (Leftover) Turkey Noodle Casserole

The relatives are gone, the mess is clean, and you’re sitting on the couch with just one question… what happens to the leftovers?  Kyle’s here to save your Thanksgiving, and many days after. Ingredients Instructions Recipe tips (Original recipe from … Continue reading

Posted in 2024 November, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- (Leftover) Turkey Noodle Casserole

Kyle’s Kitchen- Brain food for your Halloween                                                                  

You may need to go to a specialty butcher shop if you want to make the original recipe, but Kyle’s offering a substitute-ingredient version that’s legal in every state.  It’s made with moist red velvet cake layers, pink buttercream frosting, … Continue reading

Posted in 2024 Oct, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- Brain food for your Halloween                                                                  

Kyle’s Kitchen- Roasted Merguez Sausage with Apples and Onions                                                         

Roasted Merguez Sausage with Apples and Onions Kyle brought a word challenge to the Kitchen this month!  We had to look up “Merguez”, which is a “red, spicy lamb or beef-based fresh sausage in Maghrebi cuisine”.  OK fine… “Maghrebi” is … Continue reading

Posted in 2024 Sep, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- Roasted Merguez Sausage with Apples and Onions                                                         

Kyle’s Kitchen- Southwestern Chipotle Quiche                                                         

For all his cooking adventures quiche isn’t something Kyle dabbles much in, but he made this recipe recently and just had to share it.  BTW, did you notice?  It’s vegetarian, though adding some chorizo probably wouldn’t be a problem. Ingredients: … Continue reading

Posted in 2024 Aug, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- Southwestern Chipotle Quiche                                                         

Kyle’s Kitchen- Grilled Chicken Thighs with Peach and Cherry Salsa

Kyle’s summer hits just keep on coming!  This month it’s a unique, fruity and fresh grilled chicken dish that takes full advantage of seasonal summer stone fruit.  Marinade: Salsa: Directions Original recipe by Bibi on AllRecipes.com Prep Time: 15 mins     … Continue reading

Posted in 2024 July, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- Grilled Chicken Thighs with Peach and Cherry Salsa

Kyle’s Kitchen- Old Glory Fruit Pizza

That 4th of July picnic is almost close enough to taste.  Leave the brisket and burgers to the folks who don’t mind standing over a fire on a 100° day… you’ll handle the dessert!  And you’ll handle it in style … Continue reading

Posted in 2024 June, Kyle's Kitchen, Newsletter Columns, Newsletters | Comments Off on Kyle’s Kitchen- Old Glory Fruit Pizza