Flavorful, hearty, and easy… this is what you didn’t know you needed for dinner. Enjoy!
Ingredients
- 2 tablespoons canola oil
- 1/2 cup chopped onion
- 4 fully cooked apple chicken sausages (or flavor of your choice) sliced
- 1-1/2 cups thinly sliced Brussels sprouts
- 1 large tart apple, peeled and chopped
- 1 teaspoon caraway seeds
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 2 tablespoons finely chopped walnuts (substitute any nut if you’re allergic)
- 1 tablespoon brown sugar
- 1 tablespoon whole grain mustard
- 1 tablespoon cider vinegar
Instructions
- In a large skillet, heat oil over medium-high heat; sauté onion until tender, 1-2 minutes. Add sausages, Brussels sprouts, apple and seasonings; sauté until lightly browned, 6-8 minutes.
- Stir in walnuts, brown sugar, mustard and vinegar; cook and stir 2 minutes.
(Original recipe by Crystal Schlueter on TasteOfHome.com)
Prep time- 20 min Cook Time- 10 min Total time 30 min
Yield- 4 servings
